Dining Experiences

Dining Experiences

Hélène Darroze at The Connaught is a refined celebration of craftsmanship, from the bespoke menus to the thoughtfully designed dining room. In our three Michelin-star restaurant, each dish highlights seasonal produce from hand-picked farmers and growers chosen by Hélène. Every menu is tailored to your personal preferences, with our chefs transforming your selected ingredients into culinary masterpieces.

Artfully plated dish with green sauce, layered vegetable slices, and small edible flowers on a white plate.
Chefs in a professional kitchen carefully plating dishes under heat lamps.

Chef's Table

Perched above the pass, guests gather at a pink marble table on a Terrazzo dais, beneath Rochegaussen’s striking ceiling art and Matteo Gonet’s bespoke lamps, as chefs unveil their three-Michelin-star masterpieces.

Sommelier's Table

Embark on a journey into the history behind a unique collection. The Sommelier’s Table is the ultimate exploration of The Connaught wines. Led by your private sommelier and accompanied by perfectly matched, Michelin-starred dishes from Hélène Darroze, this is a truly bespoke dining and sommelier experience.

Private dining table with glassware and flowers, set beside a glass-walled wine cellar with shelves of bottles.
Rows of wine bottles displayed on wall racks, labels facing outward.
Wall-mounted wine racks holding rows of bottles with red and black caps displayed horizontally.

Wine Dinners

A close relationship with wine producers has always been at the heart of The Connaught Hotel Wine Program – down to the cellar holding legendary vintages and exclusive collections from around the globe. In celebration of this, our Wine Dinners are an elegant showcase for the world’s most prestigious wines, inviting guests on a gastronomic exploration in the heart of Mayfair.