Afternoon Tea

The Terrace Tea Room

An elegant celebration, Prêt-à-Portea is the haute couture afternoon tea service deliciously imported across the Atlantic from our sister hotel The Berkeley. After nearly two decades of delighting guests in London, the beloved high fashion take on afternoon tea makes its American debut with Prêt-à-Portea: The Red Carpet Collection. A favorite among fashionistas with a sweet tooth, Prêt-à-Portea has redefined afternoon tea with playful couture cakes turning celebrity fashion moments into edible art.

Opening Hours

Friday - Sundays | 1:30pm - 3pm

Striped pink-and-white teapot set with four blue-and-white meringue treats on a tray.

Prêt-à-Portea Menu

The experience includes a selection of delectable tea sandwiches, scones, and savoury delights, along with six gorgeous couture-inspired desserts, and a glass of champagne.

Assorted fashion‑inspired pastries on a tray, including a yellow suit cookie, pink ruffled treat, and red dessert with decorative leg topper.
Table set for afternoon tea with pink roses and striped china at The Terrace.

Straight Off The Red Carpet

The Maybourne Beverly Hills' Terrace Tea Room celebrates Hollywood's sartorial style throughout a storied affair, showcasing showstopping pâtisserie that marry design and decadent flavors while paying homage to the iconic red carpet moments worn by icons in the pantheons of film, music, television and stage.

Executive Pastry Chef Brooke Martin carefully plates a petite, pearl‑topped dessert in the hotel kitchen.

By Chef Brooke Martin

Designing Prêt-à-Portea

With every eye-popping dessert featuring stars of film and music, Executive Pastry Chef Brooke Martin's meticulous display of craftsmanship surprises and delights akin to Paris's finest fashion designers, evident in every hand-piped suit button or gold-dusted jewel crafted in camera-ready detail. Bringing these designs to life has been an exhilarating challenge, ensuring every detail reflects the allure of the original inspiration.

A yellow suit cookie, red leg pastry, and blue meringue treat on a plate with striped tea china behind.
Caramel‑colored pastries topped with red, gold, and silver edible decorations on a striped tray.
Rows of yellow suit‑shaped iced cookies arranged neatly on a baking tray.
Four red pastries topped with decorative legs in red heels arranged in a row on a tray.
Close-up of blue-and-white meringue-style pastries with pearl toppers on a pink striped tray.
A yellow suit cookie, red leg pastry, and blue meringue treat on a plate with striped tea china behind.
Caramel‑colored pastries topped with red, gold, and silver edible decorations on a striped tray.
Rows of yellow suit‑shaped iced cookies arranged neatly on a baking tray.
Four red pastries topped with decorative legs in red heels arranged in a row on a tray.
Close-up of blue-and-white meringue-style pastries with pearl toppers on a pink striped tray.
Overhead of burrata and pear salad beside gnocchi in creamy sauce on a sunlit terrace table.

Gift Vouchers

The gift of Food & Drink at The Maybourne Beverly Hills bestows a generous bounty of California freshness and inventiveness upon every lucky recipient. Gift vouchers are accepted at all of our restaurants and bars.