The Maybourne Bar
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N25 Caviar at The Maybourne Bar
At The Maybourne Bar, exclusively delight in the luxurious taste of N25 Caviar, lauded for its sustainable farming techniques that further marry the quality control of Germany with the innovative farming of China. Defined by complex, umami flavor profiles with refined subtleties borne from a unique aging process, each caviar is hand-selected and hand-tinned to ensure the highest quality edit with unique flavor. And enjoy a curated, rotating selection of fresh-shucked Eastern and Pacific oysters alongside inventive, unforgettable bites like a savory Compressed Watermelon with Caviar, or a unique sweet of Vanilla Ice Cream with Caviar.
Caviar Omakase
A caviar tasting journey
Paired with Billecart-Salmon Champagne, savor the Caviar Omakase tasting menu of uncommonly-inventive caviar dishes - Compressed Watermelon with mezcal and N25 Hybrid Caviar, Caviar Burger with Seasoned Salmon and Apple Remoulade, and Vanilla Ice Cream with Sea Salt, Olive Oil & Caviar. $85 per person.
The Maybourne Bar
Walk-ins are welcome.
Contact us
Email: dining@maybournebeverlyhills.com
Call: +1 (310) 860 7886
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