In The Press

Capri in the City arrives at The Berkeley as its Rooftop opens to all with a touch of La Dolce Vita flair

Thomas Kochs, Managing Director for Claridge's

Hattie David-Wilkinson appointed Maybourne's Global Head of Wellness & Longevity

The Red Carpet Collection From Knightsbridge to Beverly Hills, the Beloved Fashion Tea launches Stateside with a Collection including Valentino, Vera Wang and Christian Louboutin

Legendary Cannes restaurant comes to the capital.

Maybourne to bring Ultra-Luxury Hotel and Branded Residences to a historical landmark in Paris

Claridge's unveils the annual Claridge’s Christmas Tree 2024, this year created by long-time friend of the hotel, Sir Paul Smith

The legendary Connaught Christmas Tree 2024 has been unveiled outside The Connaught, in Mayfair, and this year it has been designed by influential British artist Conrad Shawcross RA.

Francisco García has been appointed General Manager of The Maybourne Riviera, bringing over two decades of luxury hospitality experience to elevate the hotel’s renowned service and guest experience in Roquebrune-Cap-Martin.

Claridge’s launches the Kitchen Supper Series with The Good Food Guide, bringing top chefs from across the UK to its iconic kitchen for exclusive, one-night-only culinary experiences starting September 2024.

Daria Blum's solo exhibition Drip Drip Point Warp Spin Buckle Rot opens at Claridge’s ArtSpace, featuring multimedia installations, live performances, and video exploring dance, memory, and architectural space.

Renowned Argentinian bartender Tato Giovannoni will host a pop-up at The Emory Rooftop Bar from September 6 to November 5, serving exclusive cocktails inspired by his childhood in Buenos Aires.

The Emory, London's first all-suite hotel, opens in Belgravia, showcasing modern architecture by Richard Rogers. This luxury destination features 61 suites, acclaimed dining, and unparalleled service in an intimate setting.

The Emory Hotel and Flexjet introduce London's first inclusive helicopter arrival service, offering seamless transfers from private jet terminals to enhance the luxury guest experience at this all-suite hotel.

The Berkeley opens its rooftop to the public for summer 2024, featuring PATRÓN Tequila cocktails, gourmet tacos, and sweeping views over Hyde Park. Open evenings, July 11 onwards.

The Connaught in Mayfair unveils Alex Israel's vibrant outdoor installation, "Watermelon Sugar," from June 6 to August 14, blending contemporary art with the hotel's elegant façade.

Claridge’s ArtSpace collaborates with ballet star Eric Underwood for 'EVERYONE Can Dance', offering joyful, all-levels movement classes amidst the Double Exposure photography exhibition, celebrating confidence, expression, and fitness.

Double Exposure at Claridge’s ArtSpace presents iconic portraits by David Bailey and Mary McCartney, exploring their shared approach to reinventing portraiture and capturing intimate, playful, and theatrical moments.

Claridge’s debuts The Terrace, an elegant al fresco dining space in Mayfair, launching May 2024. Featuring seasonal menus by Simon Attridge, it offers relaxed lunches, intimate dinners, and signature cocktails.

Launching April 2024, Surrenne Belgravia redefines luxury wellness with cutting-edge treatments, science-backed protocols, and state-of-the-art facilities across four elegant floors.

The Connaught unveils The King’s Lodge, a unique suite celebrating global craftsmanship in partnership with Turquoise Mountain. Designed by Guy Oliver, it showcases artisan creations from Afghanistan, Myanmar, and beyond.

The Connaught Bar unveils its first cocktail book, featuring 100 signature recipes and stories from renowned mixologist Agostino Perrone. Available globally from April 10, 2024, it invites home bartenders to recreate iconic drinks.

Sam Jagger has been appointed General Manager of The Maybourne Beverly Hills, bringing over two decades of luxury hospitality experience to enhance the hotel’s reputation for exceptional service and creativity.

Jean-Georges Vongerichten’s abc kitchens has opened at The Emory, London, uniting his acclaimed trio of restaurants under one roof, offering seasonal, ingredient-led cuisine in a stunning architectural setting.

Claridge’s ArtSpace presents The Hudsons: Family Ties, a dynamic exhibition featuring nature-inspired works by Richard Hudson and his sons, Richard WM and Henry Hudson, showcasing their diverse artistic mediums and styles.

Claridge’s Restaurant launches a new Sunday Roast menu, offering a modern twist on British classics. Enjoy three refined courses, nostalgic desserts, and exceptional wines in a glamorous Mayfair setting.

Claridge’s Spa unveils two new 2024 offerings: renowned massage therapist Luca Bagnara and the luxurious Pink Room, a seventh treatment space inspired by The Painter’s Room, featuring bespoke, restorative treatments.