Demi Chef de Partie

• The Connaught
• Kitchen
• In-Room Dining, Bars and Private Events
• Full time

An exceptional opportunity for a highly talented and ambitious Demi Chef de Partie has become available in our In-Room Dining, Bars & Private Events kitchen team.

Found at the heart of Mayfair village, The Connaught blends tradition with contemporary flair. With its bespoke service, 3,000-piece art collection, three Michelin-starred restaurant Hélène Darroze at The Connaught and London’s only Aman Spa, it has always been the choice for connoisseurs of the art of living well. Jean-Georges at The Connaught offers all-hours informal gourmet dining; and the exquisite Connaught Bar has won prestigious awards for its masterful mixology.

Main duties & responsibilities

As Demi Chef de Partie, you will work closely with the entire kitchen brigade and the In-Room Dining, Bars & Events kitchen team.

Entry Requirements

You will:

• Be able to work well within a large team
• Be experienced in high volume food sales, preferably in a fine dining establishment
• Exhibit superior technical and natural cooking abilities
• Have experience working in a luxury hotel

Eligibility

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

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