Set in the heart of Mayfair, Claridge’s is an art deco icon and a byword for understated elegance. Since the 1850s, Claridge’s has excelled at the finer things in life: glamorous design, inspiring dining, impeccable service. There are many 5-star hotels in London but nowhere quite like Claridge’s. The hotel is a unique combination of splendour and charm with long-standing connections with royalty that have led to it sometimes being referred to as “annexe to Buckingham Palace”. Claridge’s has a famous all-day dining and Afternoon Tea restaurant the ‘Foyer & Reading Room’, L’Epicerie that offers a culinary theatre of the kitchen, and three bars: Claridge’s Bar, the intimate Fumoir and effortlessly elegant Painter’s Room.
The kitchen porter will assist in the Back of House Operations of the hotel, mainly in the kitchen areas. This job involves manual work, heavy lifting and working with chemicals.
Some of the duties will involve moving of stock, cleaning, and operation of the dishwasher, cleaning pots, pans, utensils & crockery and keeping the kitchen areas clean & safe.
You must be flexible to work both shifts, early starting at 7am. And Late shifts finishing at 11pm, weekends and bank holidays when business requires.
Terms & conditions apply to all benefits
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Apply Now