abc kitchens in the courtyard

Summer Pop Up

Dining table at abc kitchens with tacos, cocktails, fries and shared plates in warm evening light.

Hands present a platter of tacos above a table filled with shared Mexican dishes, fries and colourful garnishes.

Pyramid of lime-garnished cocktails on a wooden bar, with a hand lifting a drink above the display

A produce-led selection of tacos, quesadillas and seasonal plates brings Jean-Georges’ signature style to the courtyard. Highlights include the celebrated pea guacamole, crispy Dover sole tacos with apple slaw, and quesadillas filled with mushrooms and salsa macha or squash blossom, alongside a choice of larger dishes from the main kitchen for a more substantial offering.

A tequila-led cocktail list, created in partnership with PATRÓN, features both classic serves and inventive twists. Margaritas and palomas are joined by standout signatures like the Basil Jalapeño Margarita and Passionfruit Paloma, while a frozen cocktail trolley serves up strawberry margaritas and piña coladas, adding a playful edge to the experience.

Explore Menu

Table filled with tacos, quesadillas, ceviche, salads, cocktails and shared plates at abc kitchens restaurant.

Two citrus cocktails garnished with mint and grapefruit sit among fresh limes, grapefruit and red chillies on a wooden display.

Patrón tequila drinks station with fresh citrus, herbs and tropical garnishes beside frozen cocktails.

Two chefs raise cocktails over tacos and shared plates at abc kitchens restaurant.

The Trolley

The cocktail trolley brings a relaxed sense of occasion to the courtyard, serving a selection of freshly blended frozen classics throughout the day. From strawberry margaritas to piña coladas, each drink is designed for easy, all-day enjoyment and captures the laid-back spirit of summer.